July 24, 2008

  • Went to Pickle Barrel today, tried the P.E.I. Mussels and the Seafood
    Linquine. The mussels I would recommend, but for the linquine, because
    the sauce was creamed-based, if Doris and I didn't share, I don't think
    one person can finish it.

    Afterwards, bought some snacks then went home to pack for our little road trip to Montreal this weekend.